First Saturday of every month

Fellowship Hall

Did You Know . . .

Gateway (the Men’s Shelter) and St. Vincent’s (the Women’s and Children’s Shelter)

are both part of the St. Vincent’s organization.

The St. Vincent Kitchen (where we deliver our Monthly Food that you sign up to donate)

serves 280 casseroles per week to around 400 Guests per day.

If you’re looking for a way to help others in 2023,

please consider signing up to contribute food for

David’s Mission Board Gateway Food Drop Off

on the first Saturday of the month between 10 and 11 a.m.

where we collect the food you signed up for

at the Fellowship Hall Door Entrance

(just pull up and we’ll unload it from your car!).

Items needed:

20 – 4 lb. Pans of Sloppy Joe

20 – Pans of Cheesy Potatoes

12 – 2 Dozen Packages of READY TO SERVE Dinner Rolls

20 – 1 Dozen Fruit/Applesauce Cups

12 – 3 Dozen Cookies

If you choose to make Sloppy Joe or Cheesy Potatoes,

David’s Mission Board furnishes the pan and recipes

(per Gateway & St. Vincent’s request).

You can sign up in the Narthex

where you can also pick up pans and recipes

or contact Debbie McCoy at 937-689-4224 or to sign up or ask any questions.

David’s Mission Board truly appreciates

your generous support of this long standing ministry to the hungry!

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