Did You Know . . .
Gateway (the Men’s Shelter) and St. Vincent’s (the Women’s and Children’s Shelter)
are both part of the St. Vincent’s organization.
The St. Vincent Kitchen (where we deliver our Monthly Food that you sign up to donate)
serves 280 casseroles per week to around 400 Guests per day.
If you’re looking for a way to help others in 2023,
please consider signing up to contribute food for
David’s Mission Board Gateway Food Drop Off
on Saturday, June 3 between 10 and 11 a.m.
where we collect the food you signed up for
at the Fellowship Hall Door Entrance
(just pull up and we’ll unload it from your car!).
20 – 4 lb. Pans of Sloppy Joe
20 – Pans of Cheesy Potatoes
12 – 2 Dozen Packages of READY TO SERVE Dinner Rolls
20 – 1 Dozen Fruit/Applesauce Cups
12 – 3 Dozen Cookies
If you choose to make Sloppy Joe or Cheesy Potatoes,
David’s Mission Board furnishes the pan and recipes
(per Gateway & St. Vincent’s request).
You can sign up in the Narthex
where you can also pick up pans and recipes
or contact Debbie McCoy at 937-689-4224 or firstname.lastname@example.org to sign up or ask any questions.
David’s Mission Board truly appreciates
your generous support of this long standing ministry to the hungry!